Tag: Entrees
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Still Cookin’ !
Even with a dead oven, we keep on making good stuff! Tonight is Tuscan Shrimp and Scallops with the amazing Barbecued Sun-dried Tomato & Basil Bread.
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Kraft Pizza Kit
Those of us “of a certain age” have fond memories of the Kraft Pizza Kit. Mum used to make them for the mob of kids in my familly and I think I was 17 or 18 before I encountered “real” pizza. In the years since, my tastes in pizza have evolved and developed. My personal…
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Shrimp and Mushroom Stuffed Baked Potatoes
Okay, this one sounds decadent but trust me – it’s simple and reasonably inexpensive if you get a bag of frozen shrimp when they’re on sale and they taste absolutely great! If you don’t like shrimp, substitute frozen scallops or whatever white-fish you like. Or go nuts and include them all! 4 large baking potatoes1…